Shiitake mushrooms are one of the most popular edible mushrooms in the world, native to East Asia. They are slender and light brown, with a tough, inedible stem. This variety, scientific name Lentinus edodes, has been cultivated in China for centuries.
WHAT'S GROUND MUSHROOM POWDER?
Our ground mushroom powder is made from dehydrated mushroom fruit bodies that are then ground up into a fine powder. It's really that simple. It's a kind of whole food and contains all nutrients of the mushrooms.
BENEFITS OF MUSHROOM GROUND POWDER
Mushrooms are super low in calories, sodium, and fat, and are free from cholesterol, sugar, dairy, and gluten. They are also loaded with vitamins, minerals, dietary fiber, antioxidants, and other powerful immune-boosting compounds known as polysaccharides.
And all the ingredients in the mushroom, as well as the mushroom fibers, survive relatively unchanged, given that the drying process occurs at moderate temperatures (lower than 40°C). Since more ingredients of the mushroom survive when being processed this way, powders have a broader spectrum of activity that is not as useful when taken for the desire of a specific effect. They do however keep nearly all of their nutrients intact - this does make powders more useful for those seeking to take mushrooms for nutritional reasons, such as vegans wanting to ensure they get a good source of protein and B vitamins in their diet.
√. Di Tao Origin - Our Shiitake mushroom source from the Gutian county in Fujian Province. We cultivate Maitake indoors using organic cultivation protocols.
√. Organic Certified - Our Shiitake mushroom is USDA & EU organic certified.
√. 100% Fruit Bodies - Our Shiitake is made of fruiting bodies to ensure a 100% real mushroom with no grains, no additives, and no fillers.
√. Super Fine Mushroom Powder - We specially grind the dried mushrooms into 120 mesh super fine powder. Taste is the same as eating mushrooms.
120 Mesh Mushroom Ground Powder
BENEFITS OF SHIITAKE
√. Support immune health
√. Support heart health
√. Support cholesterol reducing
SHIITAKE POWDER USES
Our mushroom powder is commonly used as nutraceuticals, dietary and nutritional supplements. They are also used as a component ingredient of nutritional supplements and vitamins. Mushroom powder are also used in many food products including but not limited to meal replacement and energy bars, snack bars, fruit, and vegetable-based drinks, milk and creamer-based beverages, sauces and seasonings, chocolates, teas, and coffee and coffee substitutes.
Since 2000, Qinshantang has focused on the development and manufacture of medicinal mushroom products and Traditional Chinese Medicine for the health and wellness industry. Our unique manufacturing technique and the supply chain of herbal cultivation have been perfected over 20 years which is your guarantee of a safe, certain, and highly effective product. We mostly care about the effectiveness and quality of our products. We believe that this is very important for your brand's initial word-of-mouth accumulation. This is the core competitiveness of our brand which is different from other suppliers.
And if you are wondering how we are able to produce such high-quality products in China, please read more about the extensive quality control measures we take.