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Quality Control From The Very Begining

Quality Control From The Very Begining

We hunger for the magical effects of mushrooms and constantly aim to provide the highest quality mushrooms to the world. We only believe that strict quality monitoring from the cultivation stage guarantees the quality and effectiveness of final products.

The Purest Mushroom Spawn

To get the purest mushroom strain, every year, we put lots of money and effort to get wild strains in the deep forest, multiple cropping after domestication, and then sending them to the Chinese Academy of Science for DNA testing.

It's a troublesome yet effective way to preserve the maximum efficiency of medicinal mushrooms.

Growing Mushrooms With Love

Our mission as a leading health company in China is to bring happiness and health to everyone who meets QinShanTang. For the past decades, we've provided state-of-art and patented technologies, professional technical guidance, and well-equipped facilities to the ethical farmers who lived in the deep mountain.

We trained them to apply sustainable cultivation practices to grow DaoDi mushrooms organically(and certified)- meaning they are strictly non-GMO, free from herbicides, pesticides, chemical fertilizers, then we purchase the raw materials from them at market price. This can not only ensure the quality of our products but also bring life-changing income to local farmers.

 

Both DaoDi & Organic

DaoDi is an ancient Chinese concept that emphasizes sourcing tonic herbs from their authentic, true source and habitat. Herbs grown in one geographical region can differ greatly from those grown in another. Traditional Chinese Medicine has documented specific locations that are most desirable for sourcing individual herbs. Herbs from these regions are considered to be among the most efficacious.

Although DaoDi herbs may come into contact with non-organic contaminants during farming or extraction, they are not audited for quality in the same way Organic Herbs are. However, our products are certified as both DaoDi and organic, setting a quality standard that few other companies can match.

Standardized Extraction & Processing

The mushroom extract products are produced in GMP certified factory. All water used in cleaning and processing is purified with an ultrafiltration system.

Every step of the extraction process is monitored closely according to established Standard Operation Procedures. Standardization is essential to ensure that customers are provided with high-quality botanicals. Extracts made directly from crude plant material show wide variation in composition, quality, and therapeutic effects. Standardized extracts are high-quality extracts containing consistent levels of specified compounds, such as mushroom beta-glucan and triterpenoids.

Good Laboratory Practices

We subject mushroom extracts to various internationally prescribed quality standards in our state-of-the-art laboratory. All raw and finished material is inspected by the in-house quality control unit. Trained and qualified personnel handle all the material, from raw stock to finished product. Quality Control & Quality Assurance stages include:

  • Quality on the farm
  • Quality on receiving the raw material
  • In-house laboratory testing and segregation of raw material
  • Organoleptic testing
  • Moisture content analysis
  • Microbiological testing
  • Ash testing
  • pH testing
  • Aflatoxin testing
  • Heavy metal analysis
  • Pesticide analysis
  • Bioactive Analysis

QIN SHAN TANG stands out by providing verifiable, third-party lab testing for our mushroom ingredients, setting a new industry benchmark. You don’t need to rely solely on our claims of having the world’s highest quality extracts; you can independently verify it.
Check out our Lab Reports

Got Questions? Reach Out to Us!